GRACE’S TIPS AND TRICKS FOR THE BEST HOMEMADE ICE CREAM
SOFT SERVE OR
PERFECT SCOOPS?
For a PERFECT soft serve consistency, add your mix-ins and start spinning immediately after taking your pods out of the freezer.
For a PERFECT scoopable ice cream, place your pods into the freezer for 1 hour immediately after after spinning.
WE WEREN’T ALL
BUILT TO FROLIC
To avoid jamming or damaging your Frolic, don’t add large, frozen pieces of fruit, candy bars, or other mix-ins (such as gummy bears, hard candy, sticky caramel, whole nuts) as this could jam the blade’s motor.
FREEZE, PLEASE!
If you’re looking for a pro-tip, freezing your mix-ins and chilling your blade are great ways to encourage an even smoother consistency and to prevent melting.
DISCLAIMER: Frolic is a professional-grade kitchen appliance and should be handled with care.Follow these steps and try new mix-in combinations to learn how to make perfect ice cream every time.
